Day 1- Tony Lukes for broccoli rabe and steaks. Look how happy Curtis is!
Day 2- Steve's Prince of Steaks for lean, hand cut pieces of ribeye grilled to perfection with American or Whiz ladled on top.
Notes and photos from the road starting June 1, 2008
1 comment:
Does anyone else notice the irony of Renee standing under a sign for Steak??
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